Tuesday, September 27, 2011

Preserving week 2 day 2

Pears
These bad boys were pretty much a pain in the neck as well.  Lets be honest!  Probably my fault because I let them get too ripe.  Oh well, they are done and we will enjoy them all winter long.

Happy Preserving!

2 comments:

stalker sarah said...

YUM!!! You are so talented!! :)

Stephanie said...

I just got a box of pears from Susan so you will have to tell me how to do it and I need to borrow your pressure cooker :)